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| 1. |  | Healthy Cooking for the Jewish Home: 200 Recipes for Eating Well on Holidays and Every Day from William Morrow Cookbooks Price: $19.77 Customer Review:  Healthier recipes both modern and old fashioned. It's about time! The speedy cholent includes wheatberries which give this version a great texture and the spices are really interesting. I love this dish. The tandoori chicken is great! Also nice spices and really tender chicken. Best of all are the... |
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| 2. |  | 1,000 Jewish Recipes from Wiley Price: $25.55 Customer Review: If you're looking for something beyond the traditional recipes for potato kugel, plain challah, and brisket (although they're in there, too), this is a great cookbook. It's nice to see a broad representation of Jewish culture and heritage here, and will enable you to expand the repetoire of your... |
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| 3. |  | Jewish Cooking for Dummies from For Dummies Price: $15.59 Customer Review:  A complete waste of $$$, very few recipes. The only knish recipe is for spinich. Talks about A meat blintz but no recipe.Only good if you want to learn how to keep A kosher kitchen. |
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| 4. |  | Fresh from France: 2 (Fresh from France) from Dutton Adult Customer Review: I have owned this cookbook for seventeen years and made at least half of the recipes in it. I'm always asked for the recipe by guests. Even my eleven year old nephew enjoyed several of the soup recipes so much, he decided to make them himself. My daughter was a vegetarian during her teens and many... |
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| 5. |  | Feast from the Mideast: 250 Sun-Drenched Dishes from the Lands of the Bible (Cookbooks) from William Morrow Cookbooks Price: $23.73 Customer Review: author of Cooking Jewish: 532 Great Recipes from the Rabinowitz Family from the Jewish Journal of Greater Los Angeles September 19, 2003 While apples and honey are de rigueur among Ashkenazim for celebrating the New Year, Middle Easterners turn to the more exotic, like dates, quinces... |
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| 6. |  | Faye Levy's International Vegetable Cookbook: Over 300 Sensational Recipes from Argentina to Zaire and Artichokes to Zucchini from Warner Books | |
| 7. |  | 30 Low-Fat Vegetarian Meals in 30 Minutes from Grand Central Publishing | |
| 8. |  | The New Casserole from MacMillan Publishing Company. Customer Review:  I have had this book for several years and find the recipes interesting and healthy. As in any book, there are a few that we aren't using regularly, but as a whole, the book is filled with modern, up-dated casserole recipes that are easy to prepare and fun to eat. I especially like her vegetarian... |
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| 9. |  | Faye Levy's International Jewish Cookbook from Grand Central Publishing Customer Review: If anyone is looking for a great recipe for potato latkes and other traditional dishes and can't find that perfect book to accomplish that end, look no further. I think that Ms. Levy has collected these recipes and tested them in her own kitchen. I have bought many other Jewish cookbooks but this is... |
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| 10. | [no image] | Sensational Pasta from HP Trade | |
| 11. | [no image] | Dessert Sensations: 2 (Fresh from France) from Dutton Adult | |
| 12. |  | 30 Low-Fat Meals in 30 Minutes from Grand Central Publishing Customer Review: It's easy to see why Faye Levy won a 1994 James Beard Book Award -- these recipes are wonderful. You'll hardly know you're eating low fat! I love the way Levi groups recipes together in menus. They're easy to prepare, and the flavors of each dish blend perfectly with one another. |
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| 13. | [no image] | Faye Levy's International Chicken Cookbook from Warner Books | |
| 14. | [no image] | Classic Cooking Techniques (California Culinary Academy Series) from Ortho Information Services | |
| 15. | [no image] | Faye Levy's International Jewish Cookbook from Warner Books Inc | |
| 16. | [no image] | International Jewish Cookbook: Over 250 Delicious Recipes for All Occasions from Ebury Press | |
| 17. | [no image] | Fresh from France: Vegetable Creations from Grafton | |
| 18. | [no image] | A Bridge to Our Tradition: Pirkei Avot; Teacher's Guide from Urj Press | |
| 19. | [no image] | International Jewish Cookbook: Over 250 New and Traditional Recipes for Holidays and Every Day from Vermilion | |
| 20. | [no image] | Faye Levy's International Chicken Cookbook, Over 300 Recipes for Chicken, Turkey & Game Birds from Warner Books | |
| 21. | [no image] | International Chicken Cookbook: Over 300 Recipes for Chicken, Turkey, and Game Birds from Warner Books | |
| 22. | [no image] | FAYE LEVY'S INTERNATIONAL JEWISH COOKBOOK from Vermilion. | |
| 23. |  | The Low-Fat Jewish Cookbook: 225 Traditional and Contemporary Gourmet Kosher Recipes for Holidays and Every D ay from Clarkson Potter Customer Review: I'm not the only reviewer who noticed that the Kosher standards (and definitions of what the K and P letters mean on packages) are not necessarily correct in this book - but it bears repeating in case someone keeps Kosher and can't use recipes which are inaccurate as to Kosher standards. If you... |
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| 24. | [no image] | FRESH FROM FRANCE DINNER INSPIRATIONS from E.P. Dutton | |
| 25. | [no image] | LaVareen Tour Book from Peanut Butter | |
| 26. | [no image] | La Verenne Basic Recipes from CEFC Sarl | |
| 27. | [no image] | Lavarenne Tour Book from Peanut Butter | |
| 28. | [no image] | The Low-Fat Jewish Cookbook: 225 Traditional and Contemporary Kosher Recipes for Holidays and Every Day from AST-LTD | |
| 29. | [no image] | Dinner Inspirations: 2 (Fresh from France) from Dutton Adult Customer Review: We have found that all of Faye Levy's books are simply great! They're simple to perform if you're a normal capable cook. They taste great. They're really great if you're also a gardener. Buy it! |
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| 30. | [no image] | 1,000 Jewish Recipes from Wiley | |
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